Weaver Adventures

Anyone else OBSESSED with guacamole, or is it just me?!? Im gonna be honest im so obsessed I could eat it all day everyday and not get tired of it. Buttttt buying it premade is a little bit pricey so I had to find a quick, simple recipe to make it from home. So I thought I would share with you! G o ahead and hit the save && share this link with a friend who would LOVE this recipe. Sharing is caring!⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀ Ingredients ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/4 cup finely minced onion⠀⠀⠀⠀⠀⠀⠀⠀⠀ 4 ripe avocados⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 1/2 Tablespoon lime juice ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 Roma tomato diced⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/4 c cilantro minced⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/2 tsp ground cumin⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/2 tsp salt, or more to taste⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 tsp minced jalapeno (optional)⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Directions⠀⠀⠀⠀⠀⠀⠀⠀⠀ Cut avocados in half, lengthwise and use a spoon to scoop out the seed. Scoop out the flesh and add to a bowl. A dd lime juice then use a fork to mash until creamy, but still chunky. Stir in the tomato, cilantro, cumin, onions, salt & ...

Brown bananas, what the heck do you even do with them?!? Today Flash & I whipped up a new recipe and the boys will LOVE it when they get home. We turned them into Nice Cream my boys are incredibly picky when it comes to bananas. As soon as they get one brown spot, they refused to touch them. So some weeks that means we have a lot of bananas getting thrown out. but my kids are obsessed with sweets, ice cream and peanut butter so I thought this would be the perfect combination. Peanut Butter Banana Nice Cream Ingredients 3 ripe bananas 1/2 cup almond milk 1 tablespoon peanut butter Optional toppings of your choice Directions Slice the bananas and place them in the freezer until they are frozen. When they are put them in a food processor or large blender with the almond milk and peanut butter. If your bananas are frozen enough, you can eat right then and there as soft serve. You like your ice cream a little thicker pop in the freezer for a couple hours or more to your likin...